![101A8955[2802]](https://usercontent.one/wp/www.visitbugoynes.no/wp-content/uploads/2022/11/101A89552802-683x1024.jpg?media=1718731578)
Welcome to
About us
“Serving local food with passion.”
Known among the locals as “Bistroen”. Our restaurant was established in 2015, and we specialize in homey dishes, by using local ingredients.
Our menu contains delicacies from the Barents Sea and nearby areas.
Many people travel a long way to eat our local speciality; king crab.
Book a table on FB, or by phone/email.
Opening hours:
Mondays-Saturdays
10.00am – 5.00pm
Sundays
Closed
Kitchen closes at 4pm
Restaurant closes at 5pm
Bistroens Breakfast:
Mondays-Sundays: 9.00am – 10.00am
(pre-bookings needed)
Available during the Summer & Autumn season only
Our menu
Starters
Bistro's salad
Contains mik, egg, celery, wheat
NOK 110.00
Bistro's king crab salad with mangosalsa
Contains egg, milk, wheat, celery and crab
NOK 215
Bistro's salad with cold smoked salmon
Contains milk, wheat, egg, celery and fish
NOK 155
Shrimp dream
NOK 150
Arctic char tartar
NOK 150
Viking plank with nordic tastes
Contains fish, crab and milk(L)
NOK 315
Bistro´s Indian soup
NOK 125
Bistro's fish soup a la Magnus
Contains milk(L), fish and celery .
NOK 160
Garlic bread
NOK 25
Bread
NOK 12
Substantial
Fish & Chips
NOK 300
Bacalao el Bistroen
Contains fish and celery
NOK 375
King crab plate
Contains shellfish, milk (L), wheat flour (G), egg.
NOK 980
Reindeersnadder
Contains milk (L), celery.
NOK 410
Slow roasted Reindeer shank
Contains milk(L).
NOK 450
Saltwater-marinated Arctic char from Finnmark
NOK 430
Fried pollock
Contains fish, wheat flour (G), milk (L), leek, mustard seeds, celery, sesame seeds and soya.
NOK 310
Grilled clipfish
Contains shallots and fish
NOK 430
Whaleman´s stew
Contains celery, wheat flour (G) and milk (L).
NOK 325
Whale steak
Contains celery, eggs and milk (L).