Welcome to

Bugøynes Bistro

About us

“Serving local food with passion.”

Known among the locals as “Bistroen”. Our restaurant was established in 2015, and we specialize in homey dishes, by using local ingredients.

Our menu contains delicacies from the Barents Sea and nearby areas.

Many people travel a long way to eat our local speciality; king crab.

Book a table on FB, or by phone/email.

Opening hours:

Monday-Saturday 10am-5pm

Sunday Closed

Kitchen closes 1h before


Exceptional opening hours during Christmas

24.12. Christmas Eve 10am-2pm

31.12. New Year´s Eve 10am-2pm

Sundays closed

Our menu


Light & Fresh

Bistro's salad

Salad, tomato, celery, corn, sweet pepper, marinated mushrooms, sun-dried tomato, radish, feta, cheese, mayonnaise based sauce and croutons.

Contains mik, egg, celery, wheat

NOK 100.00

(Main course NOK 165)

Bistro's king crab salad with mangosalsa

Contains egg, milk, wheat, celery and crab

NOK 170

(Main course NOK 260)

Bistro's salad with cold smoked salmon

Contains milk, wheat, egg, celery and fish

NOK 130

(Main course NOK 200)

Viking plank with nordic tastes

Cold smoked blue hallibut, cold smoked whale, reindeer, steamed king crab, cold smoked salmon mousse, lingonberry, marinated mushroom, marinated red onion, baked mini potato and mango salsa.

Contains fish, crab and milk(L)

NOK 255

Bistro's fish soup

Served with our home-baked bread.

Contains milk(L), fish and celery .

NOK 110

(Main course NOK 195)

Garlic bread

NOK 20


NOK 10



Oven baked potato with party stuffing and bacon

Potato, partymix cream, bacon and green salad.

Contains egg, garlic, sun-dried tomatoes and milk.

NOK 145

Bacalao el Bistroen

Clippfish, potatoes, onion, garlic, paprika, celery, ginger, tomatoes, olives and fried bacon.

Contains fish and celery

NOK 320

King crab plate

King crab, green salad, roasted garlic bread, mangosalsa and garlic mayonese.

Contains shellfish, milk (L), wheat flour (G), egg.

NOK 695


Reideerfilet sliced, prepared in creme fresh, served with boatpotatoes and salad

Contains milk (L), celery.

NOK 340

Slow roasted Reindeer shank

Served with mashed potatoes, roasted root vegetables, rich red wine sauce and cranberries.

Contains milk(L).

NOK 395

Fried pollock

Mashed potatoes, fried onion and wok made with seasonal vegetables.

Contains fish, wheat flour (G), milk (L), leek, mustard seeds, celery, sesame seeds and soya.

NOK 270

Grilled clipfish

Potato, carrot, green pea stew and bacon.

Contains shallots and fish

NOK 385

Whaleman´s stew

Fried whalemeat in creamy sauce, mashed potato. Served with lingonberries and pickles.

Contains celery, wheat flour (G) and milk (L).

NOK 275

Whale steak

Fried whale steak, mushroom, potato terrine, fried red onion with thyme. Served with lingonberries and créme fraiche.

Contains celery, eggs and milk (L).

NOK 370

Vegan option

NOK 240

Kids menu

Choose between fishcake(fish, milk(L)), sausages or meatballs (Wheat) served with mashed potatoes. Contains milk(L).

NOK 100



Creme brulee with cloudberries

Contains egg and milk(L)

NOK 105

Bistros pavlova

Fresh berries and fruit with caramel sauce and whipped cream with meringue.

Contains egg and milk(L)

NOK 95

Bistro's chocolate fondant

Served warm with vanilla icecream and raspberry jam.

Contains egg, wheat flour (G) and milk (L)

NOK 95

Applemuffins with vanilla ice

Served warm with the old fashioned vanilla icecream

NOK 70

Bistro's pastry

Please ask the waitress for the days offer

NOK 60



Red Wine


White Wine













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